Restaurant Antipasto

"This was such a fantastic last minute find! We were down the road on a sleigh ride, and I pulled out my phone to find somewhere nearby to eat. The soonest reservation I could get for 6 people was an hour and a half out, so I booked. Long story short, sleigh ride ended and we got to the restaurant about an hour early planning to just have some drinks and wait. The staff was so great, they moved some tables around and got us right in. The food and service was terrific! We had a pizza for the table, a variety of starters, pasta dishes, and a few delicious desserts. The atmosphere is homey and inviting. I felt like this place was a snowy oasis. Thanks for a great night!"

"Truly Exceptional Italian Experience at Antipasto! I recently had the pleasure of dining at Antipasto, and it was hands-down one of the best Italian meals I’ve had in a long time. From the moment we walked in, the warm, inviting atmosphere felt like stepping into a little corner of Italy—cozy lighting, rustic charm, and the irresistible aroma of fresh herbs and garlic. The food? Everything tasted so fresh and authentic. What really elevated the evening, though, was the incredible service. The entire staff was super friendly, attentive without being overbearing, and genuinely passionate about the food. A special shout-out and huge thanks to Eric—your warm welcome, thoughtful recommendations, and all-around great energy made the night unforgettable. You made us feel like family! If you’re craving real, heartfelt Italian cuisine in a welcoming setting, Antipasto is an absolute must-visit. We’ll definitely be back soon—grazie mille!"

"Walked in with no reservation. This place is definitely quite busy and the waitress had to scramble a bit to make space for us but it was well worth it! Good portion sizes, great taste in general - in particular the Benny's Pasta is very good!"

"Loved this restaurant and appreciated the nice warm and quaint atmosphere. It’s nice to dine somewhere other than the village nearby where everything sometimes feels too commercialized. The food was amazing and our server was extremely kind. I also recommend the espresso martinis, they were delicious!"

"2nd time here for Mont Tremblant Ski trip Food quality good as always! Their seafood pasta is so good the shrimp is super fresh as it just came out from the sea. Tried new dishes this time for beef tartar and it tastes delicious. Very detailed seasoning, very balanced from the spice and fat from beef itself. Another level when eat it with the pan fired crispy bread, strong recommend! The servant here is so friendly and warm, had accidentally eat another seafood pasta that we didn’t order but it tastes even better we had a soup and dessert as holiday gifts, add extra tips for that it is so sweet. Thank you made our trip so memorable and warm!"

"We had the Chicken Marsala here and it was absolutely outstanding — truly unforgettable. The place has an amazing vibe, and the service was excellent. Everything from the food to the atmosphere made it a fantastic experience. It was so good that we came back again, and I had the Carbonara, which was the best I’ve ever had. Can’t wait to come back here!"

"Great spot after a day of skiing. The atmosphere is cozy and it’s exactly the kind of place you want to relax and refuel. The seafood pasta was excellent — rich, flavorful, and very satisfying. The mussels were especially fresh, which really stood out. The pizza was also unique and worth trying. The only downside was the garlic bread, which was pretty average compared to the rest of the meal. Overall, a solid choice after skiing. I would definitely come back."

"A hidden gem just outside of Mont-Tremblant! This 3rd-generation family-owned Italian restaurant is incredibly cozy and welcoming. It was absolutely delicious—you can really taste the tradition in every bite. It feels like being invited into a family home. Highly recommend if you want authentic food away from the main tourist crowds!"